In this modern world, everything is made easier and much more convenient for users, including kitchen appliances. Cooking has never been easier with the existence of pressure cookers. This small piece of cooking device has long been one of the most advanced and versatile inventions for optimized cooking experience. With pressure cookers, you can now have delicious and hearty meals full of nutritions in less than an hour!
If you are exploring the world of pressure cookers, let us show you some tips on making the most out of your machine.
Read the recipe
Always read through your recipes before cooking! Though this step is often overlooked, reading the recipe carefully can really make a big difference to the final result of your dishes. Why? By doing this, you can clearly understand the cooking process, know which ingredient you’d need to prepare, and get the right cooking time needed.
Specifically for pressure cookers, knowing your recipe will also help you know more about the pressure level required, as well as the release method suitable for your dish.
Follow safety instruction
When it comes to pressure cooking, always make sure to check your machine and all its elements before getting into the actual cooking. You can also check the accessories and electric parts to ensure no misplacements or defected factors.
Moreover, always remember to turn the pressure cooker off after use, and before having it checked or repaired. Though old models of pressure cookers typically have two buttons for Keep warm and Cancellation, the latest models come with many advanced elements, such as an LCD display and various safety features.
Check the cooker
Check the cooker and all its parts before using it. Make sure all components are securely fixed in place, and none is damaged or cracked.
The more you prepare the cooker beforehand, the easier time you’ll have cooking with the device.
Cooking time
Do you know most pressure cookers, not to mention all pressure cookers, have three stages of cooking? The stages are as below.
Heating
The cooker boils the liquid, hence creating the steam pressure building up in the house.
Cooking
Then, this steam pressure will start cooking the ingredients. Modern models even feature timing that is shown on an LCD display, which allows users to keep track of their cooking process.
Depressurization
Once it’s done cooking, the pressure cooker depressurizes by releasing the steam through the integrated valve. There are various models with the Keep warm features, which can help the device cool down for storage. Hence, it makes sure you’re safe from the depressurization.
Regular check up and replacement
It is highly advisable for users to replace the seal ring every 18 months. There are many different devices that let users have approximately 24 months before requiring replacement.
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